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  • Chips
  • Soups 101 - 106
  • Appetisers 1 -16
  • Curries 30 - 39
  • Meat And Poultry 70 - 79
  • Fish And Shellfish 80 - 91
  • Vegetarian Dishes 60 - 66
  • Rice And Noodles 40 - 50
  • Salads 20 - 23
  • Desserts 110 - 111
  • Takeaway Drinks 121 - 122

Best Selling

41. Pad Thai Gai

Mild. Contains nuts. Thai style thin noodles with chicken

£6.95
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30. Kiew-wan Gai

Medium. The most classic dish of Thailand. Chicken green curry based on coconut cream fried with a paste, spices and mix vegetable, eggplant and bamboo shoot

£8.25
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40. Pad Thai Goong

Mild. Contains nuts. Thai style thin noodles with prawn

£7.95
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6. Poh Pia Pak

Veg. Crispy spring rolls generously packed with a vegetable filling, served with sweet chilli sauce

£4.95
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36. Gaeng Massamun Lamb

Mild. A Southern Thailand specialty of slowly braised lamb in a mild spicy potato curry and onion

£9.25
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Chips

Chips

Chips

£1.95
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Soups 101 - 106

Soups

101. Tom-Yum Goongh

Hot. Classic and flavorful but spicy hot & sour soup with prawns, tomato, mushrooms, fresh chillies Lemongrass, Galangal & lime leaves

£6.50
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102. Tom-kha-gai

Mild. A delightful chicken, tomato and mushroom soup, rich with coconut milk and fragrant with elusive flavour of galangal

£5.55
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103. Tom-yum-jay

Hot. Veg. A vegetarian version of Tom Yum soup with baby corn, carrot, mangetout, tomato & mushrooms

£4.85
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104. Tom-kha-goong

Mild. A delightful prawn, tomato and mushroom soup, rich with coconut milk and fragrant with elusive flavour of galangal

£6.55
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105. Tom-kha-talay

Mild. A melange of prawn, scallops, squid and mussels in a light broth of coconut, mushroom, tomato and galangal

£8.55
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106. Tom-yum-gai,

Mild. Classic & flavorful but spicy. Hot & sour soup with chicken, Tomato, mushrooms, chillies Lemongrass, Galangal & Lime leaves

£5.25
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Appetisers 1 -16

Appetisers

1. Pink Elephant Thai Platter Per Person

Contains nuts. One piece of each. A delicious combinations of Chicken & Beef Satay, Tod Mun Pla, Thai Dumpling, Poh Pia Pak & Thai Prawn Toast

£7.85
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2. Pink Elephant Vegetarian Platter

Veg. A combination of Thai vegetarian Dumplings Hed Manaow, Tofu Tod, Poh Piai Pak & Mon Tod

£6.85
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3. Satay Gai

Contains nuts. Tender chicken breast, char grilled and served with a dip of peanut sauce

£5.85
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4. Tod Mun Pla

Medium. Thai spicy deep fried fish cakes served with a dip of sweet chilli sauce

£5.85
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5. Hoy Shell Yang

Medium. Contains gluten free. Grilled scallop served with red chilli and lime sauce

£8.95
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6. Poh Pia Pak

Veg. Crispy spring rolls generously packed with a vegetable filling, served with sweet chilli sauce

£4.95
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7. Thai Dumpling

Steamed dumplings, prawn & minced chicken topped with crispy garlic, served with soya sauce

£5.85
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8. Hed Manaow

Medium. Contains vegan & gluten free. Deep fried mushrooms, topped with tangy lime garlic chilli sauce

£5.50
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9. Prawns Sakuna

Simply the best crispy deep fried prawns in breadcrumbs & served with sweet chilli sauce

£5.95
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10. Thai Prawn Toast

Deep fried marinated prawns on sesame bread served with sweet chilli sauce

£5.85
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11. Bhoo-nim Tod

Medium. Crispy Thai soft-shell crab served in wasabi mayonnaise sauce

£8.85
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12. Peek Gai Tod

Medium. Deep fried crispy chicken wings marinated in Thai herbs & served with sweet chilli sauce

£5.55
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13. Satay Nuea

Contains nuts. Marinated sirloin beef, char grilled and served with a dip of peanut sauce

£7.95
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14. Pla Muek Tod

Medium. Veg. Contains vegan & nuts. Deep fried calamari, lightly coated in special home made spice, served with ginger and coriander sauce

£8.50
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15. Mun Tod

Potatoes blended with Thai spices coated with breadcrumbs & deep fried, served with plum sauce

£4.95
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16. Prawn Crackers

£2.00
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Fried Dumplings

£5.85
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Curries 30 - 39

Curries

30. Kiew-wan Gai

Medium. The most classic dish of Thailand. Chicken green curry based on coconut cream fried with a paste, spices and mix vegetable, eggplant and bamboo shoot

£8.25
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31. A Kiew-wan Nuea

Medium. The most classic dish of Thailand. Beef green curry based on coconut cream fried with a paste, spices and mix vegetable, eggplant and bamboo shoot

£9.25
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32. Kiew-wan Goong

Medium. The most classic dish of Thailand. Prawn curry based on coconut cream fried with a paste, spices and mix vegetable, eggplant and bamboo shoot

£9.95
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33. Panaeng Nuea

Mild. Stir-fried beef in a creamy red coconut curry with red pepper & chilli on a bed of fresh basil

£9.25
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34. Panaeng Gai

Mild. Stir-fried chicken in a creamy red coconut curry with red pepper & chilli on a bed of fresh basil

£8.25
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35. Gaeng Ped Yang

Mild. Tender roast duck cooked in a unique combination of tangy pineapple, tomato, red pepper, chili, bamboo shoot and grape with rich coconut sauce

£9.55
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36. Gaeng Massamun Lamb

Mild. A Southern Thailand specialty of slowly braised lamb in a mild spicy potato curry and onion

£9.25
Add

37. Massamun Gai

Mild. A Southern Thailand specialty of slowly braised chicken in a mild spicy potato curry and onion

£8.55
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38. Gaeng Kari Goong

Mild. Yellow coconut curry with king prawns, potato, red pepper, celery & onions

£9.95
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39. Gaeng Pa Gai

Hot. Jungle curry. Traditional Thai chicken flavorful with hot spices, mixed vegetable, bamboo shoot and chillies

£8.25
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Meat And Poultry 70 - 79

Meat And Poultry

70. Gai Pad Prik Gratiam

Mild. Chicken marinated in garlic and pepper, wok-fried in fresh peppercorn, onion, spring onion and red pepper

£7.95
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71. Gai-graprao

Hot. Minced chicken stir-fried in fresh fried basil leaves, chilli, onion, fine bean, red pepper and mushroom

£7.95
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72. Himmaparn

Medium. Contains nuts. Stir-fried chicken with cashew nuts onion, spring onion, baby corn, mushroom, pepper and dried chillies

£7.95
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73. Siam Sweet And Sour Chicken

Mild. Sweet and sour Thai-style stir-fried chicken with onion, cucumber, tomato, red pepper, spring onion and pineapple

£7.95
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74. Nuea Phad Prik

Medium. Wok-fried slices of beef cooked with sweet basil, onion, baby corn, aubergine & Thai herbs

£8.55
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75. Nuea Num-mun Hoy

Medium. Succulent slices of sirloin beef with asparagus & baby corn in aromatic oyster sauce

£8.95
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76. Ped Kheemao

Medium. Option of chicken available. "kheemao" meaning drunken" It's Popular sliced roast duck dish in Thailand with long beans, aubergine and baby corn in a fresh herb chilli sauce

£8.95
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77. Ped Phad Khing

Mild. Tender slices of roasted duck sauteed with aromatic cep mushrooms, ginger, red pepper, pineapple and spring onion

£8.95
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78. Lamb And Herbs

Hot. Stir-fried lamb with a spicy coconut sauce with Thai herbs, fine bean, baby corn, red pepper & eggplant

£8.55
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79. Suea Rong Hai

Medium. Please request how you would like your meat cooked "Weeping Tiger", tender char grilled sirloin beef served with chilli and herbs sauce

£11.95
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Fish And Shellfish 80 - 91

Fish And Shellfish

80. Goong Graprao

Hot. Stir-fried prawns in fresh fried basil leaves, chilli, onion, fine bean, red pepper and mushroom

£10.55
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81. Talay Flambe

Hot. Fried mixed seafood (prawn, mussel, squid, scallop) and herbs in a spicy sauce with red pepper, baby corn and asparagus, served on a sizzling plate

£12.55
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82. Pla Nueng Manow

Hot. Poached sea bass fillet in a tangy lime and chilli broth (may contain traces off small fish bones)

£13.55
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83. Steamed Sea-bass

Mild. Steamed sea-bass fillet with ginger and spring onion, poku mushroom and red pepper in Thai light soy sauce, served on a bed of vegetables (may contain traces off small fish bones)

£13.95
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84. Samui Seafood

Medium. A melange of seafood (prawn, mussel, squid, scallop) stir-fried with fresh green peppercorn onion, red pepper, baby corn, spring onion and garlic

£12.75
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85. Phuket Scallops

Medium. Stir-fried king scallops with spring onion, red pepper, asparagus, celery and Thai basil leaf in a prawn chilli paste

£12.75
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86. Homok Talay

Medium. Steamed mixed seafood (prawn, mussel, squid, scallop) with red chilli, basil and red curry paste

£10.55
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87. Chu-chi Goong

Mild. A red dry curry sauce dish of king prawns and a hint of spices

£10.55
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88. Asparagus Goong

Medium. Asparagus with tiger prawns with long red chilli & stir-fried in oyster sauce

£10.85
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89. Pla Rad Prik

Medium. Crispy deep fried fish cooked in sweet chilli thai spice & herbs (contains fish bones)

£12.95
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90. Graprao Talay

Hot. Stir-fried mixed seafood (prawn, mussel, squid, scallop) in fresh basil leaves, fine bean, mushroom, red pepper and chilli

£12.75
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91. Crispy Garlic King Prawns

Medium. Topped with crispy garlic and pepper in oyster sauce

£10.55
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92. Goong Graprao

£9.95
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Vegetarian Dishes 60 - 66

Vegetarian Dishes

60. Pak-boong

Mild. Well known as Thai morning glory vegetable tossed in yellow bean and chilli

£8.55
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61. Nor-mai-farang

Mild. Sauted asparagus in light soy and oyster sauce

£7.85
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62. Pad Ruam Mit

Mild. An array of seasonal vegetables lightly tossed in soy sauce

£6.75
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63. Chu Chi Tofu

Mild. A red dry curry sauce dish of crispy tofu with a hint of spice

£6.85
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64. Penaeng Makhur

Mild. Deep fried aubergine cooked in creamy red penaeng sauce

£6.85
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65. Gaeng Pa Pak

Hot. Jungle curry. Traditional Thai vegetable curry cooked with hot spices & chillies

£7.85
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66. Monk's Delight

Medium. Traditional Thai vegetarian green curry with basil and eggplant

£7.85
Add

Rice And Noodles 40 - 50

Rice And Noodles

40. Pad Thai Goong

Mild. Contains nuts. Thai style thin noodles with prawn

£7.95
Add

41. Pad Thai Gai

Mild. Contains nuts. Thai style thin noodles with chicken

£6.95
Add

42. Pad Thai Jay

Mild. Veg. Contains nuts. Thai style thin noodles with tofu and cashew nut

£6.95
Add

43. Pad See-iew Gai

Mild. Contains nuts. Stir fried flat noodles in soya sauce with chicken and vegetables

£6.95
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44. House Rice Prawns

Medium. Special fried rice with prawns

£6.95
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45. Khaow Pad

Veg. Stir fried egg rice with finely chopped carrots and spring onions

£3.00
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46. Steamed Rice

Fragrant Rice

£2.25
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47. Coconut Rice

Veg. Fragrant Jasmine rice cooked with coconut milk

£3.00
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48. Plain Noodles

Yellow stir fried thin noodle with beansprout and spring onion

£4.55
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49. Pineapple Rice

Mild. Veg. Special fried rice with pineapple, onion, carrot, egg, curry powder, cumin, coriander & garlic

£5.95
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50. Garlic Rice

Mild. Contains nuts. Special fried rice with fresh garlic, onion, egg, cashew nuts and turmeric powder

£5.85
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51. House Rice Chicken

£6.95
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Salads 20 - 23

Salads

20. 4 Larb E-sarn

Hot. A famous dish of North-east of Thailand, Mince chicken salad tossed with plentiful herb

£8.95
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21. Som Tum

Medium. Classic papaya salad with cherry tomatoes tossed in lime & fish sauce

£8.00
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22. Yam-woonsen

Medium. A clear glass noodle salad with chicken & prawns tossed in a lemon & fish sauce dressing

£9.95
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23. Yam Nuea

Medium. Pan grilled tender strips of sirloin steak tossed in piquant chillies and lime dressing

£11.50
Add

Desserts 110 - 111

Desserts

110. Mango Sticky Rice

Sliced sweet mango on a bed of steamed glutinous rice with coconut milk

£5.50
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111. Chocolate Pudding

£4.50
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Takeaway Drinks 121 - 122

Takeaway Drinks

121. Coconut Water

£2.50
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122a. Coke

£1.85
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122b. Diet Coke

£1.85
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122c. Sprite

£1.85
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122d. 7up

£1.85
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Allergy & Dietary information

If you have an allergy that could harm your health we strongly advise you to contact the store directly before you place your order. More information about allergy policies are available on our Allergy FAQ page.

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